Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor by Tommy McDonald

  • Lemongrass and ginger roast (page 18)

    from Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor Field Roast by Tommy McDonald

    • Categories: Spice / herb blends & rubs; Main course; Vegetarian; Vegan
    • Ingredients: vital wheat gluten; garbanzo flour; coconut oil; leeks; lemongrass; fresh ginger; garlic; green onions; ground coriander; sake; tamari; sesame oil; Chinese five-spice powder; dried ginger; smoked paprika; vegan chicken base; lemongrass and ginger stock
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  • ISBN 10 0738219800
  • ISBN 13 9780738219806
  • Published Sep 12 2017
  • Page Count 425
  • Language English
  • Edition Illustrated


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