Fix Me a Plate: Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat by Scotty Scott

    • Categories: Bread & rolls, savory; Sauces, general; Breakfast / brunch; African American; American South
    • Ingredients: ground meat of your choice; garlic powder; cayenne pepper; paprika; dried red pepper flakes; rosemary; thyme; sage; fennel seeds; unsalted butter; active dry yeast; all-purpose flour; buttermilk; milk
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  • ISBN 10 1645674517
  • ISBN 13 9781645674511
  • Published Mar 15 2022
  • Page Count 249
  • Language English


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