The Plantastic Cookbook by Gwen Kenneally

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  • ISBN 10 1957317094
  • ISBN 13 9781957317090
  • Published Nov 07 2023
  • Format Hardcover
  • Page Count 128
  • Language English
  • Countries United States
  • Publisher Huqua Press

Publishers Text

This lively and flavorful collection of plant-based recipes developed by Hollywood caterer and Edible Schoolyard Chef/Director Gwen Kenneally, offers more than 90 recipes to expand the vegan palate. Introducing new flavors and cooking techniques to those not yet familiar with the joys and benefits of plant-based eating, this illustrated cookbook includes sections such as "Toasts and Jam," "Soups and Stews," and "Greens and Sides" and features recipes such as:

Fava Bean Mint Toast Beet Soup with Cashew Creme Fraiche Crabby Jack Cakes with Red Pepper Sauce Breakfast Quinoa Cedar-Planked Pecan, Bourbon and Brown Sugar Glazed Vegan Brie

Kenneally, a celebrated chef with over two decades of culinary experience, has crafted a cookbook that reflects her passion for sustainable and delicious plant-based dishes. The Plantastic Cookbook doesn't just offer delicious recipes; it also provides valuable nutritional insights and tips on maintaining a balanced plant-based diet, making it a valuable resource for those interested in health-conscious cooking.

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