Llibre de Plats Dolcos Mallorquins: Postres, Pastisseria, Confitures I Altres Llepolies, by Luis Ripoll

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  • ISBN 10 8485048091
  • ISBN 13 9788485048090
  • Published Jan 01 1973
  • Format Hardcover
  • Page Count 135
  • Language English
  • Countries United States
  • Publisher Imp. Mossen Alcover
  • Imprint Imp. Mossen Alcover