• Sydneypug on March 26, 2024

  Tuna Salad Chip Dip- fantastic recipe. Made for a dinner club and loved by many. Even better the next day.

Notes about Recipes in this book

• Burrata with roasted grapes

  • estanzler on May 21, 2024

    Really tasty. It took little effort for an impressive looking dish for guests to snack on. The grapes took much longer than 30 minutes to blister - 45 min or longer

• BLT wedge salad with croutons and creamy basil dressing

  • estanzler on May 21, 2024

    Really good. My husband doesn’t like mayo based dressings but couldn’t get enough of this.

• Miso-teriyaki pork tenderloin

  • cookingbychapter on March 13, 2026

    Very simple to throw together on a weeknight. Would make again.

• Crispy cod cakes with tartar sauce

  • ElizabethMakesFood on March 09, 2026

    You can also bake at 425 for 20 min if you don’t want to fry

• Apple thyme torte

  • Stefphe on March 25, 2026

    So easy! I really enjoyed this recipe. Since my apples were small, I used three (next time, I'll try four). I'll be making this again and again. Note: I used Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour. I didn’t have fresh thyme, so I used a pinch of dried thyme leaves instead.