Bread Science and Technology by Y. Pomeranz and J. A. Shellenberger

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  • ISBN 10 0870551043
  • ISBN 13 9780870551048
  • Published Jan 01 1971
  • Format Hardcover
  • Page Count 262
  • Language English
  • Countries United States
  • Publisher AVI Publishing Co Inc.

Publishers Text

A classic technical work, much cited in bread research.

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