Seriously Good Pasta: Over 70 Recipes for Seriously Good Pasta by Phillippa Spence

  • Basic pasta dough (page 8)

    from Posh Pasta / Seriously Good Pasta: Over 70 Recipes, from Perfect Pappardelle to Tempting Tortellini Posh Pasta / Seriously Good Pasta by Phillippa Spence

    • Categories: Pasta, doughs & sauces; Cooking ahead; Italian; Vegetarian
    • Ingredients: tipo 00 or pasta flour; eggs; fine semolina
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  • ISBN 10 1837832900
  • ISBN 13 9781837832903
  • Published Feb 18 2025
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries United Kingdom
  • Publisher Quadrille Publishing

Publishers Text

Reissue of Posh Pasta.

Everybody loves pasta: no other food is so versatile, so comforting and so delicious. Seriously Good Pasta features every pasta recipe you could ever need, whether you’re making your own or taking store-bought shortcuts.

Beginning with clear instructions for basic pasta doughs, followed by recipes on meaty, fishy and veggie pasta, as well as bakes, salads and soups, you'll have a mouth-watering variety of dishes to choose from every time that pasta craving calls. With everything from Crispy Sausage Orecchiette, Wild Garlic Spaghetti and Crab and Saffron Linguine, through to Mac and Cheese Arancini, Hot Smoked Salmon Farfalle Salad and Baked Aubergine Caponata, this is the ultimate cookbook for pasta lovers everywhere.

Feeling fancy? Whip up some homemade pasta dough. Stuck for time? Use store-bought pasta instead. Either way, with easy-to-follow instructions and a photo for every recipe, this book takes any pasta-based meal and makes it seriously good.

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