Hearty: On Cooking, Eating, and Growing Food for Pleasure and Subsistence by Andrea Bennett

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  • ISBN 10 1770417605
  • ISBN 13 9781770417601
  • Published Sep 24 2024
  • Format Paperback
  • Page Count 248
  • Language English
  • Edition No
  • Countries Canada
  • Publisher ECW Press

Publishers Text

Food is the primary way Andrea Bennett connects with the world. They worked in the restaurant industry for a decade, and though they don’t eat much meat and can’t eat gluten, they take as much pleasure in food as Jeffrey Steingarten, Anthony Bourdain, or Guy Fieri. When they want to show someone they care, they cook them a meal.

Hearty follows Bennett’s passion and curiosity into kitchens, gardens, fields, and factories, offering a compassionate and compelling perspective on food from seed to table. Combining journalism, cultural commentary, and personal reflection, Hearty dives deep into specific foods, such as chutney, carrots, and ice cream, but also explores appetite and desire in food media, the art of substitution, seed saving, and the triumphs and trials of being a home gardener, how the food system works (and doesn’t), and complex societal narratives around health and pleasure. Nuanced and non-prescriptive, Hearty is a feast that invites all food lovers to the table.