The Great Sushi and Sashimi Cookbook by Kazu Takahashi and Masakazu Hori

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  • ISBN 10 1552852342
  • ISBN 13 9781552852347
  • Published Oct 01 2001
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United States
  • Publisher Whitecap Books
  • Imprint Whitecap Books

Publishers Text

The secret to preparing Japanese cuisine at home is an understanding of the basic ingredients and how a meal is composed. This cookbook shows you how with step-by-step instructions.

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