Bread - Mix, Knead, Bake: A Beginner's Guide to Bread Making by Adams Media

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 150721555X
  • ISBN 13 9781507215555
  • Published Jan 05 2021
  • Format Hardcover
  • Page Count 142
  • Language English
  • Countries United States
  • Publisher Adams Media

Publishers Text

Learn to make fresh, delicious bread right at home with these 100 simple and easy recipes you knead to know!

Bread making can help you feel calmer, more in control, and more accomplished—not to mention you’ll have delicious, warm bread to enjoy! Your stomach and your taste buds will be overjoyed with the freshly baked treats you’ll create, and Bread is here to show you how.

In Bread, you will find 100 recipes for any level of bread making including both sweet and savory treats for you to craft. You will find tips and tricks to make both classic and unique recipes from buttermilk potato bread to Tuscan white hearth bread and cinnamon raisin braids to Italian ciabatta. Perfect for any carb lover, this book is essential to making all your favorite breads right at home!

Other cookbooks by this author