Campbell's Great American Cookbook by Campbell's and Louise Martineau
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- ISBN 10 0517692414
- ISBN 13 9780517692417
- Published Jan 16 1990
- Format Hardcover
- Language English
- Countries United States
- Publisher Gramercy Books
- Imprint Gramercy Books
Publishers Text
From the professionals at Campbell come more than 500 recipes for traditional American dishes. Regional, ethnic and contemporary recipes reflect the richness of our heritage. Historical recipes have been updated to use modern techniques and equipment, including the microwave. 84 full-color photographs.Other cookbooks by this author
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- Cooking with Confidence in Your Microwave
- Easy Holiday Cooking: For Family and Friends
- From America's Favorite Kitchens: Campbell Creat Cooking with Soup
- Grape Companions
- Swanson: Homemade Soups
- Treasury of Campbells Recipes
- Treasury of Campbell's Recipes by Campbell Soup Company (1991) Paperback
