There's Rice at Home: 80 Global Recipes Celebrating Rice by Rene Subash

  • Cheesy arancini balls (page 15)

    from There's Rice at Home: 80 Global Recipes Celebrating Rice There's Rice at Home by Rene Subash

    • Categories: Rice dishes; Fried doughs; Appetizers / starters; Snacks; Small plates - tapas, meze; Entertaining & parties; Italian; Vegetarian
    • Ingredients: vegetable stock cube; olive oil; unsalted butter; white onion; garlic cloves; Arborio rice; mushrooms; fresh parsley; Parmesan; sea salt; freshly ground black pepper; mild cheddar cheese; plain flour; egg; breadcrumbs; neutral oil
    • Accompaniments: Mushroom risotto
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  • ISBN 10 1837833435
  • ISBN 13 9781837833436
  • Published Feb 19 2026
  • Format eBook
  • Page Count 192
  • Language English
  • Countries United Kingdom
  • Publisher Quadrille Publishing

Publishers Text

Need rice-spiration? This book will transform the way you cook rice, from the simply perfect, fluffy bowl of rice to the Ultimate Chicken Biryani, by way of some ‘cheat’ global dishes, including Veggie Bibimbap, Onigiri, Cheesy Arancini Balls and Lazy Person’s Fried Rice. Rice is one of the most versatile, affordable and filling household staples, so don’t leave it lingering at the back of the cupboard, just to be used as a side, but showcase it as a wonder ingredient that can be used in one pan dishes, roasts, salads, curries, stir-fries, breads, sweets and so much more.

Rene Subash grew up in a South Indian family, where ‘There’s rice at home’ was a much-used phrase, and nearly every meal included rice in at least one shape or form. She has travelled all over the world to discover how rice is prepared in myriad different ways and has consequently created stunningly simple recipes we can cook at home. This is a single subject cookbook with heart and soul and the ONLY cookbook you need to improve your rice repertoire.

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