The French Riviera Cookbook: From Nice to Cannes in 100 Recipes by Nicolas Sintes and Matteo Carassale

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  • ISBN 10 1846018285
  • ISBN 13 9781846018282
  • Linked ISBNs
  • Published Aug 06 2026
  • Page Count 320
  • Language English
  • Countries United Kingdom
  • Publisher Mitchell Beazley

Publishers Text

In this magnificent book, celebrated Provençal chef Nicolas Sintes shares recipes straight from the Côte d'Azur that reveal the full richness of earth and sea. Sun-drenched dishes include everything from Shoulder of Lamb Confit in Garlic to Madeleines with Saffron and Honey; Fennel Salad with Green Olives, Bottarga and Orange to Stuffed Riviera-Style Sardines. Immerse yourself in the flavours of the French Riviera and travel through this generous, inspired and inspiring land.

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