Gluten Free Guide: "Making it Simple" by Carole Smollan

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  • ISBN 10 0955674999
  • ISBN 13 9780955674990
  • Published Jan 01 2007
  • Format Paperback
  • Page Count 174
  • Language English
  • Edition 9th Revised edition
  • Countries United Kingdom
  • Publisher White River Books
  • Imprint White River Books

Publishers Text

This international edition is an essential on your kitchen shelf. It gives straight forward advice on how to simplify catering and provide for special diets within a busy household. To illustrate the broad list of foods allowed on a gluten-free diet, the book presents a gourmet collection of recipes that one might otherwise have believed were restricted. Read the latest update in medical overview, travel advice, menu planning, 'Quickies' to whip up at the last minute and opinions from coeliacs themselves.