Two Hundred Recipes for Making Desserts: Including French Pastries (1912) by Olive M Hulse
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- ISBN 10 1120949181
- ISBN 13 9781120949189
- Published Jan 29 2010
- Format Paperback
- Page Count 116
- Language English
- Countries United States
- Publisher Kessinger Publishing
- Imprint Kessinger Publishing
Other cookbooks by this author
- Two Hundred Recipes for Cooking in Casseroles
- Two Hundred Recipes for Cooking in Casseroles (Classic Reprint)
- Two Hundred Recipes for Making Desserts: Including French Pastries (1912)
- Two Hundred Recipes for Making Desserts, Including French Pastries
- Two Hundred Recipes for Making Desserts, Including French Pastries - Primary Source Edition
- Two Hundred Recipes for Making Salads: With Thirty Recipes for Dressings and Sauce (1910)
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- Two Hundred Recipes for Making Salads: With Thirty Recipes for Dressings and Sauces - Primary Source Edition
- Two Hundred Recipes for Making Salads: With Thirty Recipes for Dressings and Sauces - Scholar's Choice Edition
- Two Hundred Recipes for Making Salads: With Thirty Recipes for Dressings and Sauces (Classic Reprint)
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