Malt Whisky: A Taste of Scotland by Graham Moore
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- ISBN 10 1840372907
- ISBN 13 9781840372908
- Published Nov 28 2003
- Format Hardcover
- Page Count 192
- Language English
- Edition 2nd Revised edition
- Countries United Kingdom
- Publisher The Crowood Press
- Imprint The Crowood Press Ltd
Publishers Text
The book looks at what whisky is and what makes it so special. It covers the process of making whisky and the history of distilling. It explains the jargon of labels, examines the various whisky-producing regions and their characteristics, and describes 100 distillers in detail - all of which are featured as double-page spreads with accompanying photographs. Moore gives advice on which distilleries accept visitors and on what basis.Other cookbooks by this author
- Malt Whisky
- Malt Whisky: A Contemporary Guide
- The Whisky Tasting Guide: A Beginner's Guide to the Single Malts of the UK and Ireland
- The Whisky Tasting Guide: A Beginner's Guide to the Single Malts of the UK and Ireland
- Whisky Tasting Guide, The: A Beginner's Guide to the Single Malts of the UK and Ireland

