The Gourmet's Garden: Cooking With Edible Flowers, Herbs, & Berries by Anne Gardon

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 2894551355
  • ISBN 13 9782894551356
  • Published Sep 01 2004
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Green Frog Publishers
  • Imprint Green Frog Publishers

Publishers Text

A beautiful book bursting with original, mouth-watering recipes featuring the garden's most tasteful and colorful ingredients: edible flowers, fresh herbs and berries. Seventy fancy but easy recipes, from appetizers to desserts, as well as a complete introduction and tips to growing, harvesting, cooking and eating nature's best.

The author's sumptuous color photographs throughout make this a truly delightful book, as tempting fore the eyes as for the taste buds.



Other cookbooks by this author