A Feast of Fish by Ian McAndrew

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  • ISBN 10 0316847739
  • ISBN 13 9780316847735
  • Published Jun 03 1999
  • Format Hardcover
  • Page Count 224
  • Language English
  • Edition New edition
  • Countries United States
  • Publisher Little, Brown & Company
  • Imprint Little, Brown & Company

Publishers Text

In A Feast of Fish, Ian McAndrew, Michelin-star chef and restaurateur with over 25 years experience in fish cookery, sets out to educate and enthuse even the most timid of cooks. He offers sound advice on how to select the best fresh fish and shellfish and then guides the reader through preparation techniques with the aid of clear step-by-step illustrations. The recipe collection features over 150 innovative recipes, ranging from the simple to the elaborate, and includes modern classics such as bass, monkfish and tuna and the more traditional choices such as salmon, sole and haddock.

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