Secrets of a Pastry Baker: 250 Old World Recipes for Yeast Cakes and Pastries by George Greenstein
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- ISBN 10 0028610172
- ISBN 13 9780028610177
- Published Nov 02 1998
- Format Paperback
- Page Count 320
- Language English
- Edition illustrated edition
- Countries United States
- Publisher Gale
- Imprint Macmillan Library Reference
Other cookbooks by this author
- The Jewish Baker's Pastry Secrets: The Art of Baking Your Own Babka, Danish, Sticky Buns, Strudels and More
- A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More
- Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World
- Secrets of a Jewish Baker: Authentic Jewish Rye and Other Breads
- Secrets of a Jewish Baker: Authentic Jewish Rye and Other Breads
- Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World
- Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World
