Recipes From a Provençal Kitchen by Michel Biehn
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- ISBN 10 2080136798
- ISBN 13 9782080136794
- Published Mar 06 2000
- Format Hardcover
- Language English
- Edition New edition
- Countries France
- Publisher Editions Flammarion
- Imprint Flammarion
Publishers Text
Even as a child, Michel Biehn as fascinated by Provence and its traditional cuisine. In this splendid volume, he takes us on a culinary journey through the changing seasons in this enchanting region of France.
Consisting largely of fresh fruits, vegetables and the bounty of the seas, cooked with olive oil and natural herbs and spices, these delicious recipes appeal to today's interest in healthy, flavorful food, and include a wine suggestion and the story of dish's role in Provencal tradition.
More than a cookbook, this lavishly illustrated introduction to Provence and its unique lifestyle will make an exceptional and treasured gift for gourmets, travelers and anyone who loves the good things in life.
Other cookbooks by this author
- Le Cahier des Recettes Provençales
- Colors of Provence: Traditions, Recipes, And Home Decorations From The South Of France
- Cooking with Herbs: The Flavor of Provence
- Les Meilleures Recettes De Provence
- Michael Biehn's Healthy Recipes: International Cuisine From A Provencal Kitchen
- Recipes from a Provençal Kitchen
- Recipes from a Provençal Kitchen
