Kraft Philadelphia Cream Cheese Cookbook by Kraft Kitchens
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- ISBN 10 0881764876
- ISBN 13 9780881764871
- Published Nov 01 1988
- Format Hardcover
- Language English
- Countries United States
- Publisher Random House Value Publishing
- Imprint Random House Value Publishing
Publishers Text
The best from the Kraft kitchens for America's most trusted brand of Cream Cheese. Here are delicious recipes for everything from vegetable side-dishes to Philly Fudge. Color photos.Other cookbooks by this author
- Dinner on Hand
- Dinner On Hand: Everyday Easy Recipes You Can Make Tonight
- Kraft Best-Ever Holiday: Recipe Collection
- Kraft Cookbook
- Kraft Kitchens: New Classics
- Kraft Make It Simple Recipe Collection
- Kraft's Main Dish Cook Book
- Salads - From Beginning to Endive
- Simple Celebrations: Easy Menus for Year-Round Entertaining
- Travel Your Taste with Kraft Foodservice: International Recipes from the World of Foodservice
