Quiches and Savory Tarts by Cornelia Adam
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1930603606
- ISBN 13 9781930603608
- Published Sep 01 2004
- Format Paperback
- Page Count 64
- Language English
- Countries United States
- Publisher Silverback Books
- Imprint Silverback Books
Publishers Text
Dozens of recipes for pastry crusts -- the foundation of every quiche -- as well as a variety of fillings.Other cookbooks by this author
- Asados - Cocina Facil
- Chocolate
- La Cocina Mexicana Hecha Facil
- Cocina Para 1 Persona
- Cocina Para DOS
- Cooking for Two (Quick & Easy)
- Ensaladas - Cocina Facil
- Ensaladas Para El Buen Gourmet
- Eurogourmet
- Garlic
- Las Mejores Recetas Con Ajo
- Mexican Cooking
- Pescado y Marisco
- Potatoes: 100 Recipes. a Passion for Small Spuds
- Quiches
- Quiches and Savory Tarts
- Recetas Con Carne - Cocina Facil
- Salads
- Salsas
- Salsas Para Fondue
- Wok Cooking Made Easy
