Mastering the Art of French Pastry by Bruce Healy and Paul Bugat

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  • ISBN 10 0812054563
  • ISBN 13 9780812054569
  • Published Dec 01 1984
  • Format Hardcover
  • Page Count 450
  • Language English
  • Countries United States
  • Publisher Barron's Educational
  • Imprint Barron's Educational Series


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