Vegan Baking by Linda Majzlik
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- ISBN 10 1897766637
- ISBN 13 9781897766637
- Published Sep 21 2000
- Format Hardcover
- Page Count 96
- Language English
- Countries United Kingdom
- Publisher Jon Carpenter
- Imprint Jon Carpenter
Publishers Text
This collection presents more than 100 brand-new recipes for cakes, loaves, biscuits, no-bake cakes, and savory baking-all free of animal products. Enjoy the strawberry and almond sponge or a spiced carrot and nut loaf, a plate of mincemeat muffins or pear and ginger oaties. When something savory is called for, why not go for the olive and oregano bread or the pepper and pesto buns. This is the third in a series of cookbooks for the increasing number of people who follow a meat-free and dairy-free diet.Other cookbooks by this author
- Festive Food for Vegetarians
- Party Food for Vegetarians
- Vegan Barbecues and Buffets
- Vegan Dinner Parties
- A Vegan Taste of Central America
- A Vegan Taste of East Africa (Vegan Cookbooks Series)
- A Vegan Taste of Eastern Europe
- A Vegan Taste of France
- A Vegan Taste of Greece
- A Vegan Taste of India
- A Vegan Taste of Italy
- A Vegan Taste of Mexico
- A Vegan Taste of North Africa
- A Vegan Taste of Thailand
- A Vegan Taste of the Caribbean
- A Vegan Taste of the Middle East

