Classic Conran Plain, Simple and Satisfying Food

  • Soupe à l'oignon (gratinée) (page 12)

    from Classic Conran: Plain, Simple and Satisfying Food Classic Conran by Terence Conran and Vicki Conran

    • Categories: Soups; Appetizers / starters; Winter; French
    • Ingredients: butter; sweet onions; garlic; veal stock; dry white wine; thyme sprig; parsley stalks; baguette; Gruyère cheese
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  • ISBN 10 1840913541
  • ISBN 13 9781840913545
  • Published Jan 01 2003
  • Format Hardcover
  • Language English
  • Countries United Kingdom
  • Publisher Ted Smart