Edible Flowers by Kathy Brown
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- ISBN 10 1903141176
- ISBN 13 9781903141175
- Published Mar 28 2003
- Format Paperback
- Language English
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Aquamarine
Publishers Text
This unique gardening and cookery book shows you how to cultivate edible flower combinations, and how to use the blossoms, blooms, and petals in the kitchen. Choose from over 25 themed planting schemes to create a variety of sweet and savory dishes and drinks. The illustrated flower directory provides at-a-glance information on over 40 edible flower varieties and their complementary foods.Other cookbooks by this author
- The Edible Flower Garden: From Garden to Kitchen - Choosing, Growing and Cooking with Edible Flowers
- The Edible Flower Garden: From Garden to Kitchen: Choosing, Growing and Cooking Edible Flowers
- Edible Flowers
- Edible Flowers From Garden To Kitchen: Growing flowers you can eat, with a directory of 40 edible varieties and 25 recipes, with 350 glorious colour photographs.
- Flower Power
