The Broussard's Restaurant Cookbook by Ann Benoit and Preuss Family

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  • ISBN 10 1455614890
  • ISBN 13 9781455614899
  • Published Jan 31 2012
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United States
  • Publisher Pelican Publishing Company
  • Imprint Pelican Publishing Company

Publishers Text

Creative Creole cuisine in an elegant restaurant. Historic architecture of New Orleans and a passion for life's finer elements come together at Broussard's. Presented are delectable recipes from one of the city's culinary treasures intertwined with the history of this New Orleans' landmark. Each entry provides a wine and music pairing to enhance the sensory experience.

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