Pasta with mint pesto and peas from Donna Hay Magazine, Feb/Mar 2011 (#55) (page 134)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lou_weez on December 12, 2018

    This ticked the box for quick, easy vegetarian (if you don't add the cheese), but it just wasn't anything special.

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