Saucy salmon from Food Network by Ellie Krieger

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Laura on January 21, 2013

    A friend with young children told me about this recipe -- she liked it especially because it was a healthy recipe that her children would eat. Well, we don't have any young children in our household, but we two adults liked it as well. As the cook I especially like that it's so easy and quick. I do find that it needs more than 20 minutes to cook the salmon and chard.

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