Pine nut cookies from Lidia's Italian-American Kitchen by Lidia Matticchio Bastianich

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • inflytur on January 05, 2018

    The recipe creates a very slack batter that is difficult to shape and work with. The cookies spread and had very little body. Next time I will add almond meal/flour to make a firmer dough. Otherwise, the cookies were delicious. Everyone I gave them to enjoyed them.

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