All-purpose gluten-free flour mix from Gluten-Free Girl Every Day by Shauna James Ahern and Daniel Ahern

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Victoria_from_London on March 20, 2021

    Seems to work well, and she provides helpful notes about the ingredients' properties so you can substitute well. I'd note however that coconut flour is much more absorbent.

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