Lemon yogurt cake from Gluten-Free Girl Every Day by Shauna James Ahern and Daniel Ahern

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • crandall57 on August 01, 2022

    Delicious! Used sheep's milk yogurt and the flour mix from her cookbook. Glazed the cake as directed. Made this again and enjoyed it very much again. Will be making this again.

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