Peanut sauce made with whole peanuts from Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with Over 300 Deliciously Simple Recipes (page 348) by Deborah Madison

  • nam prik pao
  • coconut milk
  • Show all ingredients...
  • Serves : 1 cup

  • EYB Comments

    Can substitute toasted sesame oil for peanut oil, soy sauce for tamari, and water for coconut milk. See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Can substitute toasted sesame oil for peanut oil, soy sauce for tamari, and water for coconut milk. See recipe for variations.

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