Deviled crab from The Lee Bros. Charleston Kitchen by Matt Lee and Ted Lee

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Kduncan on December 28, 2020

    These are spicy. These were also very easy to put together. I like my plan Old Bay with Egg and Crab cakes more, but my mother and SO loved these as they were really spicy. Will be making again.

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