White bean puree with turnip and roasted garlic from It's All Good: Delicious, Easy Recipes That Will Make You Look Good and Feel Great by Gwyneth Paltrow and Julia Turshen

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Super-crispy roast chicken

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • caresan on February 03, 2026

    The recipe as written is good, but I’ve modified it to take it up a notch. I take time to caramelize the onions, use a mix between homemade chicken stock and a splash of dry white wine. Make sure you pay attention to the turnip size because if you use one too large, the dish will taste bitter. Also, you need to use a lot of salt to bring out the flavor of this dish.

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