Applebee's baby back ribs from America's Most Wanted Recipes: The Secret Recipes from Your Family's Favorite Restaurants by Ron Douglas

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Notes about this recipe

  • Eat Your Books

    See recipe for variation.

  • ellencooks on August 07, 2015

    This barbecue sauce is excellent! But I don't cook my ribs this way. I cook my ribs over indirect heat at about 300 or lower for a few hours. Then the last ten minutes I put them over the heat and brush on some sauce. Serve the rest of the sauce at the table.

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