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Hearty beef stew from Pressure Cooker Perfection: 100 Foolproof Recipes That Will Change the Way You Cook by America's Test Kitchen Editors

  • soy sauce
  • bay leaves
  • beef short ribs
  • carrots
  • onions
  • parsley
  • thyme
  • tomato paste
  • dry red wine
  • beef broth
  • frozen peas
  • red potatoes

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Notes about this recipe

  • stef on February 21, 2018

    Beef stew turned out delicious. I used ordinary beef stew and herb de provence. Sauce was a nice consistency. Cooked 35 minutes under high pressure in instant pot with 10 minutes natural release. Make sure your veggies are cut in big chunks.

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