Parvin's tamarind stuffed fish from The New Persian Kitchen by Louisa Shafia

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • hillsboroks on January 18, 2021

    We loved this recipe! It is so full of intense flavor yet so relatively easy to make. This is going into our dinner rotation for sure.

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