Grilled Thai beef salad from The Best of America's Test Kitchen 2013: The Year's Best Recipes, Equipment Reviews, and Tastings by America's Test Kitchen Editors

  • shallots
  • beef flank steaks
  • cilantro
  • fish sauce
  • limes
  • mint
  • paprika
  • white rice
  • English cucumbers
  • Thai chiles
  • canned chickpeas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute rice powder for white rice.

  • Rradishes on October 02, 2016

    Delicious. The herbs really make this salad. I skipped the rice powder mixture (despite what the note in the book said) - and did not miss it. Made is several times, great summer dish.

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