Coconut-marinated pork tenderloin with green onion-peanut relish from Bobby Flay's Barbecue Addiction by Bobby Flay and Stephanie Banyas and Sally Jackson

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Notes about this recipe

  • kariholsberry on April 17, 2026

    Delicious recipe! Only marinated 45 mins and still was great. The sauce didn’t look at like the pic and to make it more green I added more Cilantro and olive oil. It didn’t look like it but it was amazing!

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