Chicken and asparagus chowder from John Torode's Chicken and Other Birds by John Torode

  • asparagus
  • bay leaves
  • celery
  • double cream
  • onions
  • chicken stock
  • white pepper
  • cooked chicken breast meat

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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