Satay kebabs from John Torode's Chicken and Other Birds by John Torode
- shallots
- soy sauce
- coriander leaves
- miso paste
- peanuts
- mirin
- red chillies
- light soy sauce
- chicken fillets
- Thai red curry paste
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.