Olives tart from The Olives Table: Over 160 Recipes from the Critically Acclaimed Restaurant and Home Kitchen of Todd English by Todd English and Sally Sampson

  • goat cheese
  • rosemary
  • Show all ingredients...

  • EYB Comments

    You can use store-bought black olive paste or the recipe in the book.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    You can use store-bought black olive paste or the recipe in the book.

  • kateiscoooking on March 04, 2017

    Just plain amazing. The book pretty much falls open to this page... Wish everyone loved the ingredients as much as we do so we could serve this more often for company.

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