Sindhi mutton stew (Teewarn) from Atul's Curries of the World by Atul Kochhar
- bay leaves
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potatoes
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EYB Comments
The ingredient list is missing for this recipe; EYB has extrapolated some ingredients from the instructions, but the whole and ground spices are not specified.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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