Indonesian vegetable curry (Vegetarian sayur lodeh) from Atul's Curries of the World by Atul Kochhar

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Notes about this recipe

  • Eat Your Books

    Can substitute macadamia nuts for candlenuts, and vegetarian telasi for vegetarian belacan.

  • shane.metzke on February 06, 2022

    This was excellent but add the veggies according to how you like them cooked… I started the carrot first, then red cabbage, then beans then zucchini. Spicy from the dried chilli in the paste but excellent. I left out the tofu though.

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