Chicken pot pie soup from Live, Love, Eat!: The Best of Wolfgang Puck by Wolfgang Puck
- carrots
- celery
- chicken breasts
- heavy cream
- leeks
- onions
- parsley
- chicken stock
- button mushrooms
- white pepper
- frozen pearl onions
- dried tarragon
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.