Mascarpone pudding (Tiramisù) from Gastronomy of Italy (page 208) by Anna Del Conte

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Hellyloves2cook on May 29, 2013

    This is the Tiramisu recipe I use all the time- always a winner. I have tried such a variety of different types and many are unbalanced in the flavours. Anna del Contes' recipe reminds me that I really do love tiramisu.

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