Bittersweet chocolate-espresso terrine from Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories (page 254) by Joanne Chang

  • confectioner's sugar
  • espresso
  • Show all ingredients...
  • Serves : 8-10
  • EYB Comments

    Correction from the author's website: "the butter in ingredient list should read "3/4 cup plus 1 tbsp/185 grams" not "3/4 cup plus 1 tbsp/135 grams"

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  • Eat Your Books

    Correction from the author's website: "the butter in ingredient list should read "3/4 cup plus 1 tbsp/185 grams" not "3/4 cup plus 1 tbsp/135 grams"

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