Honey roasted cherry tomatoes from River Cottage Veg: 200 Inspired Vegetable Recipes (page 343) by Hugh Fearnley-Whittingstall

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Notes about this recipe

  • Zosia on August 16, 2014

    Sweet and tangy.....like tomato candy. With only a 30 minute roasting time, it's the perfect summertime treatment for the little tomatoes.

  • Moo on January 09, 2013

    Was nice but probably wouldn't bother with it again.

  • twoyolks on September 21, 2012

    This would be very good as a bruschetta topping or over polenta.

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