King prawn and courgette pasta (Penne con gamberoni e zucchini) from The Italian Cookery Course: Techniques, Masterclasses, Ingredients, Traditional Recipes by Katie Caldesi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ellemoro on February 10, 2014

    Onions carrots celery parsley may be required for making homemade stock, otherwise not required. Not sure why tomato puree is listed either! And its white wine or prosecco, not both.

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